Ruth Reichl is the New York Times bestselling author of five memoirs, the novel Delicious!, and the cookbook My Kitchen Year. She was editor in chief of Gourmet magazine and previously served as restaurant critic for The New York Times, as well as food editor and restaurant critic for the Los Angeles Times. She has been honored with six James Beard Awards. In 2024, she received the James Beard Lifetime Achievement Award.
Mon May 13 | 07:30 PM
Ruth Reichl hosted by Warwick's 7812 GIRARD AVE LA JOLLA, CA 92037-4230 Google
Map
Tue May 14 | 07:00 PM
Ruth Reichl in conversation with Lorie Ochoa, hosted by Kitchen Lingo Books The Art Theatre of Long Beach | 2025 E 4th Street Long Beach, CA 90814 Google
Map
Wed May 15 | 05:30 PM
Ruth Reichl: Dinner & Book Event at Chi Spacca 6610 Melrose Ave Los Angeles, CA 90038 Google
Map
Thu May 16 | 06:00 PM
Ruth Reichl hosted by Book Passage 51 Tamal Vista Blvd Corte Madera, CA 94925 Google
Map
Fri May 17 | 12:30 PM
Ruth Reichl hosted by Book Passage at Left Bank Larkspur Brasserie 507 Magnolia Ave Larkspur, CA 94939 Google
Map
Sat May 18 | 02:00 PM
Ruth Reichl hosted by Book Larder 4252 FREMONT AVE N SEATTLE, WA 98103-7279 Google
Map
What I'm Reading: Ruth Reichl (author of MY KITCHEN YEAR)
Mon May 13 | 07:30 PM
Ruth Reichl hosted by Warwick's 7812 GIRARD AVE LA JOLLA, CA 92037-4230 Google
Map
Tue May 14 | 07:00 PM
Ruth Reichl in conversation with Lorie Ochoa, hosted by Kitchen Lingo Books The Art Theatre of Long Beach | 2025 E 4th Street Long Beach, CA 90814 Google
Map
Wed May 15 | 05:30 PM
Ruth Reichl: Dinner & Book Event at Chi Spacca 6610 Melrose Ave Los Angeles, CA 90038 Google
Map
Thu May 16 | 06:00 PM
Ruth Reichl hosted by Book Passage 51 Tamal Vista Blvd Corte Madera, CA 94925 Google
Map
Fri May 17 | 12:30 PM
Ruth Reichl hosted by Book Passage at Left Bank Larkspur Brasserie 507 Magnolia Ave Larkspur, CA 94939 Google
Map
Sat May 18 | 02:00 PM
Ruth Reichl hosted by Book Larder 4252 FREMONT AVE N SEATTLE, WA 98103-7279 Google
Map
Media
What I'm Reading: Ruth Reichl (author of MY KITCHEN YEAR)
