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Hetty Lui McKinnon, author portrait
© Shirley Cai

Hetty Lui McKinnon

HETTY LUI McKINNON is a Chinese Australian cook and food writer. She is the author of five bestselling cookbooks, including her genre-defining Community; Neighborhood; Family; To Asia,With Love; and, most recently, Tenderheart, which won a James Beard Award and an IACP Award in 2024. Hetty is a regular contributor to New York Times Cooking and ABC Lifestyle and writes the popular weekly newsletter To Vegetables, With Love. Born and raised in Sydney, she now resides in Brooklyn, New York.
Linger
Linger
Hetty Lui McKinnon
9780593804193
$40.00 US
Hardcover
Oct 07, 2025
World except AU/NZ
Tenderheart
Tenderheart
Hetty Lui McKinnon
9780593534861
$40.00 US
Hardcover
May 30, 2023
US, Canada, Open Mkt

Books

Linger
Linger
Hetty Lui McKinnon
9780593804193
$40.00 US
Hardcover
Oct 07, 2025
World except AU/NZ
Tenderheart
Tenderheart
Hetty Lui McKinnon
9780593534861
$40.00 US
Hardcover
May 30, 2023
US, Canada, Open Mkt

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The James Beard Foundation Announces 2024 Media Award Winners

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© 2025 Penguin Random House

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